It was the penultimate day of our trip (and the last one that wouldn’t be taken up almost entirely by driving), and we were ready! The socks I wore said it all.
There was a threat of rain that day, but the forecast looked most promising in the morning, so we decided to hike first and beer/wine taste later. Off we went to Watkins Glen State Park, which had been described to us by scores of people as a must see. Indeed. It was stunningly beautiful.
All that hiking and beauty and nature and stuff made us thirsty, so we went to Wagner Vineyards, which is home to a brewery, a winery, and a cafe–what more could we possibly want? Well, it had a lovely view to boot!
We tasted beer and wine and then fortified ourselves with lunch so we were ready to move on to our next stop: Hazlitt 1852 Vineyards. There we encountered some of the friendliest and most entertaining staff members in recent memory. Also, the tasting glasses and many of the wine labels had a cat theme going, so I was sold.
At that point, we considered the day pretty well seized and headed back to the hotel (excuse me, castle!). We strolled around the grounds for a bit and enjoyed the view from the patio as a we watched a rain storm roll in on the other side of the lake.
To top the day off, I coined a new word: relaxificationizing, to describe the combined effects of wine and a soak in a hot tub.
The next morning, we ate breakfast under guard of the brave knights at Belhurst before beginning the trip home.
We had plans to visit two wineries on our way out, but between the breakfast and the car ride, I began to doze off and was unable to help navigate. We missed the turn for our first intended destination and didn’t realize it for several miles, at which point, we didn’t feel like turning back. So, we proceeded to the next spot on our agenda: Bully Hill. This delightful place is home to many delicious wines, the labels of which bear the beautiful artwork of the late Walter S. Taylor, who was one of the winery’s founders and, by most descriptions, quite a character. A sign in the tasting room indicated that, after one complimentary tasting, additional tastings were one dollar each, but our friendly server assured us as he poured that he was absolutely not keeping track of how many wines we tried and told us just to leave a few bucks, whatever we thought was appropriate.
During our travels of the preceding week, we had collected about a case of wine, some beer, several gifts, various other souvenirs (including the all-important rubber duck, Isabella), and a lot of great memories. It was time to head home. The drive was long but mainly uneventful save for a traffic jam outside of Cleveland. Isabella enjoyed the scenery and looked forward to seeing her new home.